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Scallops
Bay Scallop Gratin
Ina Garten 6 tablespoons unsalted butter, at room temperature 6 large garlic cloves, minced 2 medium shallots, minced 2 ounces thinly sliced prosciutto di Parma, minced 4 tablespoons minced fresh...
Bay Scallop Gratin
Ina Garten 6 tablespoons unsalted butter, at room temperature 6 large garlic cloves, minced 2 medium shallots, minced 2 ounces thinly sliced prosciutto di Parma, minced 4 tablespoons minced fresh...
Incredibly Easy Bay Scallop Pasta
HOF 1 lb. pasta 3 tablespoons butter ¼ cup white wine 1 large (or 2 small) clove(s) garlic minced (or thinly sliced) ½ lb. bay scallops ¼ cup parsley minced ½...
Incredibly Easy Bay Scallop Pasta
HOF 1 lb. pasta 3 tablespoons butter ¼ cup white wine 1 large (or 2 small) clove(s) garlic minced (or thinly sliced) ½ lb. bay scallops ¼ cup parsley minced ½...
Grilled Sea Scallops with Yellow Beets, Cucumbe...
David Tanis / New York Times Here’s a simple bright dish that’s nearly effortless to put together. You make a sort of salad-like relish with onion, cucumber and golden beet, seasoned...
Grilled Sea Scallops with Yellow Beets, Cucumbe...
David Tanis / New York Times Here’s a simple bright dish that’s nearly effortless to put together. You make a sort of salad-like relish with onion, cucumber and golden beet, seasoned...
Seared Scallops with Ginger-Lime Butter
David Tanis /Â The New York Times 4 baby sweet potatoes (or use 2 larger sweet potatoes) 4 to 6 large dry-packed fresh sea scallops, about 12 ounces Salt and pepper...
Seared Scallops with Ginger-Lime Butter
David Tanis /Â The New York Times 4 baby sweet potatoes (or use 2 larger sweet potatoes) 4 to 6 large dry-packed fresh sea scallops, about 12 ounces Salt and pepper...
Seared Scallops with Bacon-Braised Chard
Stephanie Izard/Food and Wine 2 thick slices of bacon cut crosswise into 1/4-inch strips 1 small onion, cut into 1/4-inch dice 2 garlic cloves, minced 1 medium tomato, seeded and...
Seared Scallops with Bacon-Braised Chard
Stephanie Izard/Food and Wine 2 thick slices of bacon cut crosswise into 1/4-inch strips 1 small onion, cut into 1/4-inch dice 2 garlic cloves, minced 1 medium tomato, seeded and...
Squid Ink Pasta With Shrimp and Scallops
Deborah Mele / Serious Eats ¼ cup olive oil 1 pound medium shrimp, shells removed and deveined (tails optional) 12 medium scallops 3 garlic cloves, thinly sliced ½ teaspoons red pepper...
Squid Ink Pasta With Shrimp and Scallops
Deborah Mele / Serious Eats ¼ cup olive oil 1 pound medium shrimp, shells removed and deveined (tails optional) 12 medium scallops 3 garlic cloves, thinly sliced ½ teaspoons red pepper...
Scallops with Fennel Grenobloise
Kay Chun / Food and Wine 2 tablespoons extra-virgin olive oil 1 pound sea scallops Kosher salt Freshly ground pepper 2 tablespoons unsalted butter 1 medium fennel bulb—trimmed, halved and thinly...
Scallops with Fennel Grenobloise
Kay Chun / Food and Wine 2 tablespoons extra-virgin olive oil 1 pound sea scallops Kosher salt Freshly ground pepper 2 tablespoons unsalted butter 1 medium fennel bulb—trimmed, halved and thinly...
Asparagus with Scallops, Browned Butter and Pro...
Marcia Kiesel / Food and Wine 1 pound white asparagus, peeled, or green asparagus 3 ½ tablespoons unsalted butter 1 ounce thinly sliced prosciutto, cut into ½-inch-wide strips 1 pound sea scallops...
Asparagus with Scallops, Browned Butter and Pro...
Marcia Kiesel / Food and Wine 1 pound white asparagus, peeled, or green asparagus 3 ½ tablespoons unsalted butter 1 ounce thinly sliced prosciutto, cut into ½-inch-wide strips 1 pound sea scallops...
Brown Butter Scallops with Tomato Basil Pasta
Half Baked Harvest HOF Note: You might think that burrata would not be good with scallops—it is! We, though, prefer only enough burrata to give the pasta some umami, about...
Brown Butter Scallops with Tomato Basil Pasta
Half Baked Harvest HOF Note: You might think that burrata would not be good with scallops—it is! We, though, prefer only enough burrata to give the pasta some umami, about...
Sautéed Skate Cheeks
HOF This may be the easiest seafood we’ve ever cooked, and it tastes great! Cheeks are mild and sweet, and there are so many things you can do with them—eat...
Sautéed Skate Cheeks
HOF This may be the easiest seafood we’ve ever cooked, and it tastes great! Cheeks are mild and sweet, and there are so many things you can do with them—eat...
Pasta with Leeks and Scallops
FiveAndSpice / Food 52 ½ pound linguine 2 medium leeks, washed and thinly sliced (the white and light green parts only) 2 tablespoons butter ⅓ cup white wine ¼ cup freshly...
Pasta with Leeks and Scallops
FiveAndSpice / Food 52 ½ pound linguine 2 medium leeks, washed and thinly sliced (the white and light green parts only) 2 tablespoons butter ⅓ cup white wine ¼ cup freshly...
Miso Glazed Grilled Scallops
Mark Bittman / The New York Times Vegetable oil, for brushing 2 tablespoons miso 2 tablespoons mirin or sake  Freshly ground pepper  Large scallops  Sesame seeds and sliced scallions, for garnish...
Miso Glazed Grilled Scallops
Mark Bittman / The New York Times Vegetable oil, for brushing 2 tablespoons miso 2 tablespoons mirin or sake  Freshly ground pepper  Large scallops  Sesame seeds and sliced scallions, for garnish...
Seared Scallops with Lemon and Butter
HOF 1 tablespoon unsalted butter 1 pound scallops Kosher salt and freshly ground black pepper, to taste 2 tablespoons unsalted butter 2 cloves garlic, minced Juice of 1 lemon Kosher...
Seared Scallops with Lemon and Butter
HOF 1 tablespoon unsalted butter 1 pound scallops Kosher salt and freshly ground black pepper, to taste 2 tablespoons unsalted butter 2 cloves garlic, minced Juice of 1 lemon Kosher...
Israeli Pearled Couscous with Seared Scallops a...
Food 52 1 cup Israeli pearled couscous 1½ - 2 cups low sodium chicken stock or water 3 leeks 3 tablespoons butter (divided) 4 ounces mushrooms (I used maitake but...
Israeli Pearled Couscous with Seared Scallops a...
Food 52 1 cup Israeli pearled couscous 1½ - 2 cups low sodium chicken stock or water 3 leeks 3 tablespoons butter (divided) 4 ounces mushrooms (I used maitake but...
Pan-Roasted Scallops with Scallop Jus
Tom Colicchio / Food 52 2 1/2 pounds large sea scallops 2 tablespoons extra-virgin olive oil 1 small white onion, peeled and chopped 1 small fennel bulb, cored and chopped...
Pan-Roasted Scallops with Scallop Jus
Tom Colicchio / Food 52 2 1/2 pounds large sea scallops 2 tablespoons extra-virgin olive oil 1 small white onion, peeled and chopped 1 small fennel bulb, cored and chopped...
Bea Connor's Lightly Baked Bay Scallops
Saveur 2 garlic cloves, peeled and minced 4 tbsp. butter 4 dozen bay scallops 4 tbsp. dry white wine 16 Ritz crackers 4 tbsp. freshly grated parmigiano-reggiano HOF note: We have...
Bea Connor's Lightly Baked Bay Scallops
Saveur 2 garlic cloves, peeled and minced 4 tbsp. butter 4 dozen bay scallops 4 tbsp. dry white wine 16 Ritz crackers 4 tbsp. freshly grated parmigiano-reggiano HOF note: We have...
Seared Scallops with Pea Purée
O & O Eats Notes: Don't skip the step of heating your pan and oil as hot as you can get it before adding the scallops. That is the key...
Seared Scallops with Pea Purée
O & O Eats Notes: Don't skip the step of heating your pan and oil as hot as you can get it before adding the scallops. That is the key...
Seared Scallops with Spring Onion and Tarragon ...
Food 52 1 pound wild dry sea scallops 4 tablespoons unsalted butter 1 tablespoon unbleached all-purpose flour 1 cup whole milk Kosher or sea salt 1 bunch spring onions, about...
Seared Scallops with Spring Onion and Tarragon ...
Food 52 1 pound wild dry sea scallops 4 tablespoons unsalted butter 1 tablespoon unbleached all-purpose flour 1 cup whole milk Kosher or sea salt 1 bunch spring onions, about...