Fresh. Simple. Sustainable.

Visit our fresh seafood market at
1036 West Bryn Mawr, Chicago.

Or sign up for weekly deliveries or pick-up locations near you!

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Happy New Year!

Hooked on Fish is CLOSED until Tuesday, January 7th!

Weekly Catch

for January 7 to 11, 2025

Recipes of the Week

Looking for some dinner ideas? We got you covered.

  • Broiled Striped Bass with Provençal Tomatoes

    Broiled Striped Bass with Provençal Tomatoes

    Feed Me Phoebe Four 6-ounce striped bass fillets (or other firm fish like, halibut, mahi mahi, or grouper, skin on) Sea salt Herbs de Provence (optiona) 1 tablespoon Dijon mustard 3...

    Broiled Striped Bass with Provençal Tomatoes

    Feed Me Phoebe Four 6-ounce striped bass fillets (or other firm fish like, halibut, mahi mahi, or grouper, skin on) Sea salt Herbs de Provence (optiona) 1 tablespoon Dijon mustard 3...

  • Pan-Fried Skate Wings With Capers

    Pan-Fried Skate Wings With Capers

    adapted from Pierre Franey / The New York Times ¾ lb. boneless, skinless skate wings ¼ cup milk Salt and freshly ground pepper to taste 2 tablespoons all-purpose flour for dredging...

    Pan-Fried Skate Wings With Capers

    adapted from Pierre Franey / The New York Times ¾ lb. boneless, skinless skate wings ¼ cup milk Salt and freshly ground pepper to taste 2 tablespoons all-purpose flour for dredging...

  • Striped Bass all’Amatriciana

    Striped Bass all’Amatriciana

    Florence Fabricant / The New York Times 1 tablespoon extra-virgin olive oil 1 ½ pounds fillet of striped bass or other firm, white-fleshed fish, skin-on, in 4 pieces  Salt and ground...

    Striped Bass all’Amatriciana

    Florence Fabricant / The New York Times 1 tablespoon extra-virgin olive oil 1 ½ pounds fillet of striped bass or other firm, white-fleshed fish, skin-on, in 4 pieces  Salt and ground...

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Best Sellers

Not just fish! We have an assortment of house-made foods, pantry goods, and frozen items.

Join Our Loyalty Program

Join our loyalty program and you will earn points every time you shop!   

  • How it Works

    Join our loyalty program! Just tap the floating icon (bottom right).

  • Earn Points on Every Purchase

    Earn Points when you shop!

    Get 10 points for every $1.00 spent. Once you hit 1000 reward points, you get $10 off on your next purchases over $40.

  • Spend What You Earn

    Every 1000 points equals $10 in cashback on your next order over $40 or more! Bon Appétit!
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What we are...

  • Fresh

    Each week, we feature the freshest, most flavorful fish available. Delivered to us nearly every morning, our fish reaches you the same day—whether you choose in-store pickup, home delivery, or pickup at select locations throughout Chicago.

  • Simple

    Cooking seafood is simpler than you might think! If you want suggestions, we provide tested recipes to help you create fresh, delicious seafood with confidence.

  • Sustainable

    We strive to be an eco-conscious, low-waste, sustainable business. To that end, we encourage our customers to sign-up on our website to become members and order ahead. In doing so, you can avoid disappointment and help us to avoid composting or donating unused fish.